COMO Natural Food Spanish Site


Ours Recipes

  • Watermelon Gazpacho Recipe
    Watermelon “Gazpacho”
    Fresh Watermelon Gazpacho Ingredients (4 cups) 600g Tomatoes 500g Watermelon (without skin and seeds) 35g Onion 40g Green Pepper 1 Clove of Garlic 1 Tablespoon of Olive Oil Vinegar (1...
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  • Vegetable Ratatouille Recipe
    Vegetable Ratatouille with Cod
    Vegetable Ratatouille with Cod Ingredients (4 people) 250g Cod (unsalted) 3 Tomatoes 2 Courgette 1 Aubergine 1 Green Pepper 1 Onion 2 Cloves of Garlic Olive Oil Salt Sugar Black...
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  • Baked Apricot Compote with Lavender
    Baked Apricot Compote with Lavender
    Baked Apricot Compote with Lavender Ingredients 500gr Apricots 1 Glass of White Wine 3 Spoons of Sugar 1 Spoon of Powdered Lavender PREPARATION Before peel and chop the apricots, boil...
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  • Pumpkin Cream
    Pumpkin Cream
    This month we are showing a light recipe to control seasonal excesses:  Pumpkin Cream Ingredients (for 2 Persons) 500g Pumpkin 1 Potato 2 carrots ½ Onion 1 Leek 2 Tablespoons...
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Pol Ind Salinetas. Av de la Libertad, 11. 03610 Petrer. Alicante. Spain. CIF B54640362.

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FONDOMAR 2012, SL. Pol Ind Les Pedreres. Calle Aparadores, 19. 03610 Petrer. Alicante. Spain Telephone:+34 966 286 096